Tiramisu

June 29, 2016 Leave a comment Go to comments
Partly eaten tiramisu

Partly eaten tiramisu

A Niagara Falls of mascarpone cheese and whipped cream hides a rock structure of Savoiardi Lady Fingers soaked in coffee.

This is a treat made by Giovanni’s mother who used toothpicks to keep the cling-film from dipping in the cocoa powder on the top.

A really delicious way to get picked up!

Advertisements
Categories: Eating at home, Italian customs, Living in Italy Tags: , , , , , ,
  1. jomamahep
    June 30, 2016 at 6:59 pm
    Reply

    I love the flavors of tiramisu, but I’m funny about “soggy” cookies. This looks heavenly though!

    • Damaris
      July 1, 2016 at 4:23 pm
      Reply

      The creamy bit is the best but the textures complement each other in a tiramisu that’s well made.

  1. No trackbacks yet.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

w
Cancel

Connecting to %s

%d bloggers like this: